Category: Salads

Roasted Beet Salad With Pistachios and Orange Vinaigrette

Roasted Beet Salad With Pistachios and Orange Vinaigrette

Beets are a winter essential, loaded with nutrition and low in calorie as well. Some say, this prominent vegetable may just hold the secret for keeping healthy in cooler months.  This simple roasted beet salad with pistachios, dressed with a punchy orange vinaigrette is a 

Chopped Chicken Protein Salad

Chopped Chicken Protein Salad

This is not a health blog, and not everything I eat is healthy. I can own that. Good health for me is all about moderation. I eat everything, but it’s balanced and I eat a lot of salads. I am a big believer in “eating 

Crab Louie Salad

Crab Louie Salad

Crab Louie salad, (pronounced LOO-ey), known also as, “the king of salads“, is a well-known dish, most food historians agree, first began appearing on menus of finer West Coast restaurants, sometime between the turn of the 20th century and World War I. Dig a little 

Cabbage And Kale Slaw With Walnut Vinaigrette

Cabbage And Kale Slaw With Walnut Vinaigrette

This cabbage and kale slaw is all about simple flavors I love, and can’t get enough of. Sadly, despite its run of fame, kale still gets a bit of a bad rap. But to be frank, I think that has to do with two things inparticular: 

Crispy Chicken Cobb Salad With Buttermilk Dressing

Crispy Chicken Cobb Salad With Buttermilk Dressing

The Cobb salad is an American classic and one of the first salads I was introduced to as a kid. It was, and still remains, the perfect salad. A Cobb is a beautiful, bountiful salad representing a symphony of flavors and textures. Eating a Cobb 

Seared Tuna Salad With Ginger Dressing

Seared Tuna Salad With Ginger Dressing

This simple recipe has a story to it. This seared tuna salad is a dish I ate almost nightly when I managed a restaurant in NYC years ago. It was my go-to meal of choice, not only because I’m a big tuna fan, but because