This is my spicy salmon roll sushi bowl and one I’ve loved for some time, but am just getting around to sharing it. Truthfully speaking, there is nothing all that complicated about this dish, but it’s the perfect one-bowl meal that’s easy to make and …

My whole family loves falafel with tahini sauce. My husband and I both grew up eating falafel in NYC. In Brooklyn we lived near a little family run restaurant that made an amazing homemade falafel sandwich people would line up for blocks to get. I …

Vietnamese summer rolls, (also known as fresh spring rolls or summer rolls) are a healthy, often low-fat meal or snack I’m a huge fan of. Gourmet magazine’s description – “a salad packed into an edible container” –says it all. Once you’ve gathered all your ingredients, …

An arepa, is an iconic South American food with over 75 distinct forms and preparations. According to The Columbian Academy of Gastronomy, “arepas are part of (their) cultural heritage and can be considered a symbol of national gastronomic unity”. Arepas are flat, round, unleavened patties …

I can’t call this recipe healthy, however, I can say it’s a vegetarian taco recipe that’s worthy of trying–even if your not a vegetarian. Meanwhile, if you’re on Instagram, you may already know this dish is a popular one right now with clear staying power. This …

Buddha bowls, as they are often called on social media, are absolutely everywhere. Typically presented in a Zen-like fashion, these brightly colored, artfully arranged bowls consist of a cornucopia of vegetables and/or proteins that are eye-catching at first glance. If you ask me, Buddha bowls …