Babka, (Yiddish for “little grandmother”), is one of the most iconic Jewish sweets there are. Considered part bread, part cake, babka is traditionally baked in a loaf pan, but can also be braided into a wreath-shape (called a krantz). The secret to making a great babka …

I have a complicated relationship with chocolate. I can both love and hate it, depending on the situation. Sound insane, I know, but it’s the truth. While I love both the idea and flavor of chocolate indulgence, too much chocolate is actually a thing. The …

I’m willing to bet you know who Ina Garten is and why her modern day comfort food recipes are so popular. Uncomplicated and reliable are the main two reasons. I’ve admired Ina for many years and grew up going to The Barefoot Contessa, her well-known …

Let’s call this for what it is, absolutely incredible. Seriously, I can’t take how delicious (or stunning) this braised cocoa and peanut butter brioche is. This is not my recipe, this amazing recipe is from the magazine Bake from Scratch and it is a killer …

Calling it like it is, no one can ever have enough coffee cake recipes. And to be honest, I’m a sucker for banana bread as well, so this chocolate chip banana coffee cake blends two things I adore, in one. Total winner. If you ask my …

This is my churro bundt cake {swoon}. Traditional churros are something my whole family loves. Seriously, what’s not to love, we’re talking sweet fried dough with a soft inside and crispy outside coated in sugar. With some similarities to another friend dough favorite, funnel cakes, churros, …