My husband is a big pie fan. Huge actually. His theory is: eat it in the morning for breakfast so you have the whole day to burn off the calorie bomb. I find this particularly funny as my husband is 6”1 and on the slim side—weight, you could say, has never been his concern. Lucky […]
Andrea Potischman
Welcome to my blog Simmer + Sauce. I always thought I was going to be a lawyer, but going to culinary school was one of the best decisions I ever made. I’m a former professional chef from NYC who loves to eat, cook and talk about food. My focus is great food, with solid recipes and reasonable ingredient lists. Cooking should be enjoyable, not stressful. Many of my recipes are family friendly and often on the healthy(ish) side.