Chanukah food
Israeli Jelly Donuts “Sufganiyot”
Sufganiyot, also known as, Israeli jelly donuts or “Hanukkah donuts” are deep-fried jelly donuts that are traditionally eaten in Israel during the Jewish holiday of Hanukkah. Here the oil used to fry the donuts, like a traditional latke, is reminiscent of the oil that miraculously burned— according to the Hanukkah story—in the ancient Temple in Jerusalem. Filled […]
Neal’s Kreplach
My husband is not a cook. He will, however, if asked, make a dish or meal without hesitation and often rather enthusiastically. He will often return from a trip to the grocery store with a vast assortment of condiments and pickled products and, if we are lucky, the complete ingredients for whatever recipe he decides […]
