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oven roasted corn

Oven Roasted Corn With Herb Butter

Some things will never change. Even after 11 years of living in Northern California, I still consider myself a New Yorker. And so when this time of year arrives, I think of corn–the kind of colorful, sweet, cobs of corn that were plentiful on the south fork of Eastern Long Island, where I have spent […]

riced cauliflower

Riced Cauliflower With Leeks, Kale And Walnuts

Cauliflower has become one of my favorite vegetables.  With its “riced” form, readily available almost anywhere, it has become even easier to cook.  Because of its mild flavor, there are virtually unlimited options to keep this cruciferous vegetable interesting. As I have gotten older, I have had to modify how and what I eat.  Sadly, […]

fresh summer peas with mint yogurt

Fresh Summer Peas With Mint Yogurt

There is nothing more delicious than summer peas and I could probably eat fresh summer peas with mint yogurt every day.  I will admit, I never liked peas growing up, mainly because they were always served so mushy.  My oldest son went through a very long 5-year period where peas were the only vegetable he […]

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