egg recipes

If you’re looking for a delicious and nutritious brunch option, look no further than this effortless spinach and feta frittata. A frittata, for those unfamiliar, is an Italian-style dish that falls somewhere between an omelet and a quiche. While an omelet is typically folded over its fillings and cooked quickly, and a quiche features a […]

A shredded Brussels sprout and feta frittata may seem fancy and complicated, but the truth is, it’s not. It’s also the perfect dish for mom if breakfast in bed is on the menu for Mother’s Day. For those unfamiliar, a frittata is an Italian open-faced omelet, often made in a cast iron pan, featuring a […]

Egg-in-a-hole is what I call it.  But there are many other names for this delightfully simple recipe:  “bird in a nest,” “egg-in-a-hat,” “toad-in-a-hole,” “one-eyed-monster,” “tigers-eye,” “bullseye,” “private eyes,” and even “barn-yard,”  If you are interested in learning about the backstory of this simple dish, I recommend you check out the article “The Ambiguous History of […]