If you’ve ever stood in a New York bakery staring at a black and white cookie, you already know: this is not just a cookie, it’s a philosophy. The black and white cookie traces its roots to the early 1900s, most commonly credited to Glaser’s Bake Shop on the Upper East Side of Manhattan. At […]
Andrea Potischman
Welcome to my blog Simmer + Sauce. I always thought I was going to be a lawyer, but going to culinary school was one of the best decisions I ever made. I’m a former professional chef from NYC who loves to eat, cook and talk about food. My focus is great food, with solid recipes and reasonable ingredient lists. Cooking should be enjoyable, not stressful. Many of my recipes are family friendly and often on the healthy(ish) side.