foods of the Vikings

Scandinavian Pickled Cucumbers
More than 1,000 years ago the Vikings were preserving fish (pre-refrigeration) with some combination of salt and vinegar. Modern-day Danes continue to do the same. Today, Pickling is still considered a cornerstone of traditional Danish food. From fish to cucumbers, people in Denmark pickle just about anything. While visiting Copenhagen with my family we enjoyed the vast […]