I’ve always loved artichokes. A simple steamed artichoke with a side of melted butter is a true indulgence. My mom made them for me like this as a kid, not all that often, but when she did, they were a real treat. Artichokes are themselves a very versatile vegetable and can be used to make […]
Andrea Potischman
Welcome to my blog Simmer + Sauce. I always thought I was going to be a lawyer, but going to culinary school was one of the best decisions I ever made. I’m a former professional chef from NYC who loves to eat, cook and talk about food. My focus is great food, with solid recipes and reasonable ingredient lists. Cooking should be enjoyable, not stressful. Many of my recipes are family friendly and often on the healthy(ish) side.