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NYC Chef Turned Food Blogger
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Hoshana Rabbah

chicken kreplach

Chicken Kreplach Soup

Andrea Potischman | Sep 21, 2021

Chicken kreplach soup is a dish my husband has asked me to develop for a while now. Kreplach (pronounced krep-lakh) or “krepel” if singular, is the Yiddish name for the traditional triangular pieces of dough filled with ground meat or chicken, similar to dumplings. Also known as “Jewish wontons“, kreplach, just like Chinese dumplings, can be boiled and served in chicken soup […]

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