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SIMMER + SAUCE
NYC Chef Turned Food Blogger
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Italian cooking

pasta dough

Fresh Pasta Dough

Andrea Potischman | Aug 25, 2021

There is nothing better than fresh pasta. And despite what many believe, fresh pasta dough it’s not all that difficult to make, you can even make it in a kitchen mixer. Making homemade pasta was what I call a pandemic obsession. Along with homemade sourdough, I spent many hours making home pasta as I found it […]

bucatini pasta with shredded broccoli

Bucatini Pasta With Shredded Broccoli, Crispy Bacon And Lemon

Andrea Potischman | Jan 10, 2018

Pasta is an incredible thing.  I love that there are a million ways to make the same type of pasta taste quite different.  And if I am being honest, I could eat pasta every day.  I could live in Italy and eat homemade pasta for every meal.  But neither of those options is reasonable.  When […]

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