Late For The Train

“Changemaker” Series: Chef And Restauranteur Jesse Ziff Cool And Her Fava Bean Orzo Salad
Jesse Ziff Cool is my featured Changemaker this month. For my non-local readers, Cool is a well-known Silicon Valley chef who has been dedicated to sustainable agriculture and cuisine for more than four decades–long before “farm-to-table” was a catchphrase. To be clear, despite many comparisons, she is not Alice Waters. Nor is she trying to be. […]