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NYC Chef Turned Food Blogger
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Lent foods

Swedish cream buns

Swedish Cream Buns (Semlor)

Andrea Potischman | Mar 26, 2025

Semlor, those delectable Swedish cream buns, have been making waves in the culinary scene recently, and it’s easy to see why. Originating from Sweden, these delightful treats are traditionally enjoyed during Lent, with the most anticipated day being “Fettisdagen” or Fat Tuesday. However, their popularity has transcended borders, and now they’re savored year-round in many […]

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