A good mocktail should feel just as intentional as a cocktail—and this Meyer lemon one earns its spot in the rotation. The star here is the Meyer lemon, a citrus native to China and widely believed to be a natural cross between a lemon and a mandarin (or possibly a sweet orange). Translation: it’s the […]
Andrea Potischman
Welcome to my blog Simmer + Sauce. I always thought I was going to be a lawyer, but going to culinary school was one of the best decisions I ever made. I’m a former professional chef from NYC who loves to eat, cook and talk about food. My focus is great food, with solid recipes and reasonable ingredient lists. Cooking should be enjoyable, not stressful. Many of my recipes are family friendly and often on the healthy(ish) side.