Bulgogi is one of Korea’s most well-known and loved barbecue dishes, typically featuring thin slices of beef that have marinated for hours and been grilled to perfection. The reason for the long marinating time is to allow the flavors to be absorbed, creating an extremely flavorful, tender meat so appealing to the senses, that you […]
Andrea Potischman
Welcome to my blog Simmer + Sauce. I always thought I was going to be a lawyer, but going to culinary school was one of the best decisions I ever made. I’m a former professional chef from NYC who loves to eat, cook and talk about food. My focus is great food, with solid recipes and reasonable ingredient lists. Cooking should be enjoyable, not stressful. Many of my recipes are family friendly and often on the healthy(ish) side.