I’m not exactly sure when sheet pan pies (or pie bars) became a thing, but I’m fully on board. Meet my latest obsession: mixed berry sheet pan crumble pie bars, bursting with sweet summer blueberries and blackberries. They may look like a baking project simply because of their size, but they’re surprisingly easy to make. […]
Welcome to my blog Simmer + Sauce. I always thought I was going to be a lawyer, but going to culinary school was one of the best decisions I ever made. I’m a former professional chef from NYC who loves to eat, cook and talk about food. My focus is great food, with solid recipes and reasonable ingredient lists. Cooking should be enjoyable, not stressful. Many of my recipes are family friendly and often on the healthy(ish) side.