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SIMMER + SAUCE
NYC Chef Turned Food Blogger
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braised brisket with fennel

Braised Brisket With Fennel and Shallots

Andrea Potischman | Mar 25, 2021

Brisket is a cut of beef not everyone knows about, but should. And Jews love it. This is my braised brisket with fennel and shallots, and it’s a great, easy dish I make during the week, but that’s also elegant enough for a holiday dinner. Braised brisket is a popular dish in Ashkenazic Jewish cuisine […]

pot pie

Pot Pie

Andrea Potischman | Nov 27, 2019

I love a great homemade pot pie, always have, always will. Pot pies were something I grew up eating. But at my age, they are now considered an indulgent treat. My whole family loves these savory pot pies and who can blame them, they are a rich comfort food that’s perfect on a cold winter […]

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