When avocado toast hit the scene, it became a lifestyle, not just a snack. Around the early 2010s, this bright green, creamy spread on crusty bread turned into the poster child for millennial brunches and Instagram feeds. But where did it all begin? Avocado toast’s rise to fame can be traced back to cafes in […]
Andrea Potischman
Welcome to my blog Simmer + Sauce. I always thought I was going to be a lawyer, but going to culinary school was one of the best decisions I ever made. I’m a former professional chef from NYC who loves to eat, cook and talk about food. My focus is great food, with solid recipes and reasonable ingredient lists. Cooking should be enjoyable, not stressful. Many of my recipes are family friendly and often on the healthy(ish) side.