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Simmer + Sauce
New York City chef turned food blogger
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Fish

tuna poke

Hawaiian Poke Bowl

Andrea Potischman | Apr 26, 2017

I wanted to write a post about Poke bowls because of their current popularity and also because Poke (pronounced POH-keh) will always remind me of Hawaii, a special place and the home to my uncle Ben, who passed away unexpectedly last week.  I must confess, it’s been a sad week for me.  Loss is always […]

cod cakes

Noah’s Cod Cakes and Tartar Sauce

Andrea Potischman | Mar 13, 2017

My younger son, Noah, has always been a fish fan.  At one point, I thought I had a pescatarian (someone who eats fish but not meat) on my hands.  Thankfully, I don’t–I say that only because my other son is a huge carnivore and will not eat fish.  Fortunately, Noah eats almost everything, but he […]

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