Unbeknownst to me, National Margarita Day is February 22nd. Seems like an odd time you ask me. Margaritas exemplify Summer, long sunny days, and warm relaxing evenings. So with that, I think a post about mango margaritas just in time for Memorial Day is the perfect way to ring in the Summer season. Margaritas are […]
My husband introduced me to Sidecars a few years ago. Something new and not too sweet was an easy sell. I liked the idea of having a drink served “up” instead of over ice. I also loved the look of an elegant martini glass. After one sip, I was hooked. But they are strong. I […]
I love Fridays in the summer, and I also love cocktails. To me, nothing says summer like lemonade. Sweet deliciousness. Raspberries are also a sign of warm weather and are glorious right now. In celebration of the carefree summer months I love, I developed this fun raspberry vodka lemonade cooler with fresh summer berries. Sweet yet […]
A horned melon is not your typical-looking fruit. Also called a kiwano melon, African horned cucumber, jelly melon, hedged gourde, melano, and blowfish fruit, the horned melon is native to Southern Africa and grows mainly in dry semi-arid places such as the Kalahari Desert. This fruit was later introduced to other areas of Africa, Australia, New Zealand more recently, the US. The […]
Hello Summer! Is it just me, or have you been waiting for it as much as I have? Long sunny carefree days and no school lunches are something to celebrate in my house. After living in California for 11 years now, I need warm temperatures and lots of sunlight. Summer delivers both in abundance. Summertime […]
Have you ever heard of a bee’s knees cocktail? I sure hadn’t, but I’m very glad I found it. The phrase “Bees Knees” has been around since the 1920s and was often used to describe something “of excellence” or that was considered to be “the best“. Bee’s Knees, the cocktail, is traditionally a gin-based “sour” […]
A pomelo or “citrus maxima” is a citrus fruit similar to a grapefruit. I don’t think I ever saw one until I moved to California. Pomelos are native to South and Southeast Asia and are popular during the mid-autumn or mooncake festival. Pomelos are typically large, pale green to yellow when ripe, with sweet white, […]
David Lebovitz is a genius. A pastry chef by training, he is much more. After years in the business and many at Chez Panisse under the watchful eye of Alice Waters, Lebovitz left the restaurant business and moved Paris to pursue writing. To date, he has written eight amazing books–and not just about cooking. He was […]
School has started this week for my boys (thankfully, I was very ready for that…) but sadly, those long warm summer days are beginning to fade. A fresh peach mint julep may be just what you need this weekend. My peach julep is a fun, refreshing drink that is perfect for sipping on as the […]
Wrapping up a great trip to Alaska, I thought the salty dog cocktail was an appropriate post–not only because I love dogs, but because I got to visit the well-known Salty Dawg Saloon in Homer. Located on the breathtakingly beautiful Homer Spit, the Salty Dawg is a historically famous building and one of the first […]
A Tom Collins is a slightly sweet, tart, and fizzy cocktail that pairs perfectly with warm weather. Invented in 1876 by “the father of mixology“, Jerry Thomas, this cocktail first appeared in his well-known book titled “How to Mix Drinks or The Bon-Vivant’s Companion.” This was the first drink book ever published in the United […]
Welcome to my blog Simmer + Sauce. I always thought I was going to be a lawyer, but going to culinary school was one of the best decisions I ever made. I’m a former professional chef from NYC who loves to eat, cook and talk about food. My focus is great food, with solid recipes and reasonable ingredient lists. Cooking should be enjoyable, not stressful. Many of my recipes are family friendly and often on the healthy(ish) side.
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